Amaury Lafonta, an exceptional pastry shop in the heart of La Rochelle

Gourmands and gourmets, prepare your taste buds to enjoy delicious 100% artisanal creations in a shop where pastry is a passion. Open from Tuesday to Sunday, Amaury Lafonta Pâtisserie is an unmissable address at 68 rue des Merciers, near the Vieux Marché. Go and treat yourself quickly!

Amaury Lafonta, an experienced team behind the stoves in La Rochelle

With a wealth of unique know-how from his impressive career between renowned establishments and his Tour de France with the Compagnons du Devoir, Amaury Lafonta is a true artist who expresses himself through pastry. His varied skills were also recognized at the World Pastry Championship in 2023 in Milan, where he won the gold medal for his culinary and artistic works. His quest for excellence continues today in his workshop in La Rochelle, alongside his partner Xavier Pichon, and the talented Timoté Bourré, Best Apprentice Baker in France 2019.

Amaury Lafonta, a 100% artisanal bakery and pastry shop in La Rochelle

Delicious buttery smells await you behind the door of this pretty shop with a blue frontage, located near the Place du Marché Central. The cozy and warm atmosphere invites you to take your time to admire the jewels of sweetness displayed in the window, 100% artisanal pastry creations where each bite is a delight. The varied range made from natural ingredients is composed of refined small cakes between €5.90 and €7.50, as well as desserts to share. Make your pastry choice before falling for the soft and golden sourdough breads. Feeling a little peckish during the day? The 100% organic pastries will delight you from breakfast onwards with the personalized recipes of baker Timoté Bourré.

Amaury Lafonta, the art of transforming pastries into savory delights in La Rochelle

Do you like the crispiness of puff pastry and its buttery softness? You will love biting into a savoury croissant at lunchtime. The snacks offered by Pâtisserie Amaury Lafonta reflect this talented, gourmet and generous chef. Quiches, sushi or daily specials, there is something for everyone with vegetarian, meat or fish options with fresh fish from the Charente coast. When the art of pastry meets that of cooking, the magic happens and you are treated to exceptional products to be enjoyed without moderation.

Amaury Lafonta, the pleasure of innovating all year round

Quality and respect for seasonality are at the heart of each creation elaborated with passion at Pâtisserie Amaury Lafonta. In this desire to work only with local, fresh and seasonal products, the chef carefully selects his ingredients, such as organic sourdough flour from Moulin de la Minoterie. Cakes, desserts or pastries, the range evolves throughout the year, an opportunity for Amaury Lafonta and Timoté Bourré to express their creativity through innovative recipes. A few unmissable events such as Christmas, Easter, the Galette des Rois or Valentine's Day offer gourmets the opportunity to taste unique combinations of flavors, aromas and textures with a limited series range.

Amaury Lafonta, a shop with many delicacies in La Rochelle

Your smile is the best reward for Amaury Lafonta who loves his job, but especially the pleasure it gives your taste buds during the tasting. To complete his bakery and pastry offering, he makes simple and delicious products that can be eaten without hunger. Chocolate bars, jams or spreads, you will have the best breakfasts, but also many ideas to spoil your loved ones with gourmet delights. Amaury Lafonta, this is an essential address for all lovers of pastries and artisanal bakeries. Come without delay to 68 rue des Merciers, near the Vieux Marché!

And you, what will be your favorite product?

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