Products of Charente Maritime

Oysters have been passed down from father to son at Ostréica since 1920. Our oysters are raised in our parks in the ...

It is in his workshop-boutique, in the heart of the historic center of La Rochelle, that Thomas Pontacq, artisan ...

Cooked peanuts on the Island of Oleron, with salt Oléron and organic peanuts! So? what do you say about it? ready ...

Between tradition and modernity! We are peasants of the sea! Through our profession, we shape the foreshore of our ...

Our concept is to work with local and regional producers, organic seasonal vegetables, fresh produce, all our ...

We are breeders and producers of ostriches and snails in Jonzac in Charente Maritime. We started the adventure, my ...

We are breeders and producer s of ostriches and snails in Jonzac, Charente Maritime. My husband and I started the ...

As a farmer, I transform my durum wheat into artisanal pasta. This wheat is harvested in July and stored on the ...

Looking for a dozen oysters by the sea under a bright sun? With a superb view of the bay of Yves, Fouras and the ...

Since 1874… A history born from the tradition Everything began in the small oyster harbor of La Tremblade in the ...

On the site of the old sea urchin, you will have the opportunity to sit on a fabulous shaded terrace facing the ...

The passion … the mastery of a traditional know-how … but also a whole family brand in the service of quality ...

Our farm, in association with a colleague from Deux-Sèvres, produces fattened ducks and foie gras, traditionally ...

Le Canard Saintongeais is a duck farm born 28 years ago and taken over by Mr. BÂTY in 2015. Transformed into a ...